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Packages & Menus

An Array Of Enticing Options

We recognize selecting menus can be overwhelming so let us assist you with pre-built packages and curated menus. Whether you dream of a traditional feast or a modern culinary adventure, our team is committed to providing a memorable dining experience that complements your wedding celebration perfectly.

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It is a privilege to cook in the Texas Hill Country. The Artisan food plentitude is endless. From the heirloom livestock and agriculture to time honored crafts such as cave aged cheese, dried and cured meats and exotic mushrooms are just the start. Pair the bountiful foods available with the cultural influences of Latin and Native America, as well as European nations are evident throughout South Texas and make the San Antonio area a True Food Destination.

Executive Chef Ary Schalick

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Food. Thoughtfully Sourced. Carefully Served.

Hyatt’s food and beverage philosophy, Food. Thoughtfully Sourced. Carefully Served., guides the way we design menus to better serve our guests, our communities, and our planet. We strive to provide healthful options for guests to support their wellbeing.

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Sustainability

At Hyatt, we’re working every day to create a World of Care – and that includes caring for the planet. 

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